Greek Yogurt And Sugar-Free Polaner Marmalade And A Surprise

https://polanerspreads.com/about/ “…Fueled by the popularity of its famous, “Don’t DARE call it jelly!®” TV advertising campaign, Polaner All Fruit quickly became and still remains more than 30 years later a staple in America’s homes. Made from the finest fruits and sweetened only with fruit and fruit juice, Polaner All Fruit is truly one of America’sContinueContinue reading “Greek Yogurt And Sugar-Free Polaner Marmalade And A Surprise”

RE: Preparation Times For Recipes

It takes a lot longer to develop a recipe than it does to replicate a recipe. For that reason the prep times are not given. To estimate the time for each procedure after the fact would not be accurate enough for my tastes. The number of ingredients aren’t necessarily an indicator of preparation time.  

Replicating Recipes

REPLICATING RECIPES It seems that some recipes, no matter how you prepare them, turn out perfectly every time. Other recipes, no mater how precisely you follow the instructions, turn out differently every time. The reason for this is that some recipes are more susceptible to variations (no matter how slight) than others. If you experienceContinueContinue reading “Replicating Recipes”

DUMBING DOWN RECIPES

DUMBING DOWN RECIPES I don’t dumb down recipes. Everybody does it in order to make the recipe sound as simple as possible. If I did it, I’d be defeating the purpose of teaching you the correct way, or at least the way I did it. Dumbing down a recipe leaves too much open for interpretationContinueContinue reading “DUMBING DOWN RECIPES”