Today we’re using store bought ready-made pizza dough in a bag – comes frozen, so thaw in refrigerator overnight, then bring to room temperature in the bag before opening. Don’t keep out too long before using it. The surprise topping? Barbecue Potato Chips by Frito-Lay. 2 bags makes 2 moderately thin lg. pizzas I startedContinueContinue reading “Pizza Using Pre-Made Dough”
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Soft-Fri Saffron Potatoes And Corn – two way
SOFT-FRI SAFFRON POTATOES AND CORN – two way For restaurants with leftover baked potatoes – or home chefs who want to uptick your skillet potatoes – try this version of home fries and/or potato salad. It works great! Makes 9 cups Bake potatoes: 2-1/2 lbs. russet potatoes – the kind you find in the groceryContinueContinue reading “Soft-Fri Saffron Potatoes And Corn – two way”
ANIMAL-FREE SOUS-CHEF™© 