SNOWY ONION is simply fresh sweet onion, peeled and diced, then processed till evenly mushy, looking like snow.
Use in salad dressing when you want a sharp onion flavor and added texture without the chopped onion effect.
Or, use in white sauces that when cooked, melt into the sauce creating a smooth texture and sweet mellow onion flavor.
Or, use in small amounts in cocktail sauce, uncooked, to add texture plus onion flavor in place of, or in addition to, horseradish.
Or, invent your own use for this easy to make addition to condiments, dressings, sauces and soups.
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Published by Sharon Lee Davies-Tight, artist, writer/author, animal-free chef, activist
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