SNOWY ONION is simply fresh sweet onion, peeled and diced, then processed till evenly mushy, looking like snow. Use in salad dressing when you want a sharp onion flavor and added texture without the chopped onion effect. Or, use in white sauces that when cooked, melt into the sauce creating a smooth texture and sweetContinue reading “SNOWY ONION”
Tag Archives: CONDIMENTS
YVES Bacon-Garlic Crumble
Originally posted on AFC BULL MARKET KITCHEN™ FREEDOM ON A PLATE:
YVES BACON-GARLIC CRUMBLE This will be a conversation starter around any table or at any event that serves food. An exciting, new, nothing like it condiment that turns palates! Makes 1-3/4 cups 1 pkg. Yves [Canadian] Veggie Bacon slices, cut into squares 10 peeled…
PICKLED GINGER STICKS
Ever buy a big piece of ginger, use part of it, refrigerate the rest, then not get back to it till it’s moldy? Yeah, me too. Ginger molds quickly. Being that it’s not readily available in all markets, when I do get some fresh ginger this is what I now do with the leftover. MakeContinue reading “PICKLED GINGER STICKS”
ANIMAL-FREE SOUS-CHEF™ 