PECAN PRUNE CARROT COOKIES I made two forms of cookie: one rustic, drop by teaspoon on the baking sheet, and the other more refined, rolled in palm then placed on the sheet. They both taste the same. If you want a bakery-style look, then roll them, if a homemade look, drop them. I varied bakingContinueContinue reading “Pecan Prune Carrot Cookies”
Tag Archives: PRUNES
SESAME PRUNE SAUCE
SESAME PRUNE SAUCE Melt in your mouth delicious – cold or hot! Unique, intriguing, mysterious! Makes 4-1/2 cups 14 oz. can Roland’s Classic Coconut Milk (high fat content is why we use Roland’s – thick is what we want), at room temperature 1 c. shelled walnuts 1 t. sea salt 12.3 oz. Silken extra-firm tofu,ContinueContinue reading “SESAME PRUNE SAUCE”
PICKLE POT BEANS
PICKLE POT BEANS Beans, sweet pickles, Black & Tan beer, prunes, fresh ginger and soy bacon combined with smoky paprika, coriander, garlic, mustard and extra virgin olive oil. Beautiful achievements of flavors and textures! Rich in all ways! Served with fresh cilantro sprigs! Makes about 15 cups 117 oz. can Bush’s Bean Pot Vegetarian 1-1/2ContinueContinue reading “PICKLE POT BEANS”
