MAKING PUMPKIN SEED SNOW
All you need to make Pumpkin Seed Snow are raw, shelled pumpkin seeds and an electric coffee bean grinder.
Fill the well of the grinder leaving enough head space for the ‘swell’.
Process till seeds become fluffy, pausing a few times to scrape up snow from bottom of well and to prevent the unit from overheating.
Transfer to covered jar and store in pantry.
Use as a salad topper for nearly all types of salad. Or use as a soup topper, or mixed in with veggie burger mix, veggie meatball mix, stuffed cabbage mix, oatmeal and other hot cereals.