CHEF ASSISTANT: HEATED PLATES Posted by Sharon Lee Davies-Tight on 31 May 201518 Mar 2017 HEATED PLATES enhance the quality of cooked meals. Heat oven to 275 degrees and place oven-proof plates in oven till ready to use–a minimum of 10 minutes. Use pot holders to remove, and alert guests to hot plates. Advertisements Share Animal-Free Sous-Chef!ShareShare on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Google+ (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to share on Skype (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pocket (Opens in new window)Click to email (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Related
