Sexual misconduct often part of the job in hospitality work

By DON BABWIN Sexual misconduct often part of the job in hospitality work CHICAGO (AP) — One woman recalls how a general manager at a Chicago-area restaurant where she worked told her that if security cameras recorded him reaching between her legs and grabbing her genitals, he could simply “edit that out.” Another woman worked […]

Menu Psychology: The Science Behind Menu Engineering

  There are multiple nuances that restaurants can use with their menus to coax customers into spending on more high-profit dishes. Read our resource article on the topic. For years, restaurateurs have struggled with how to lay out a menu that is informative, readable, and — most importantly — profitable. While the debate on what […]