PARTIALLY COVERED

PARTIALLY COVERED. This term refers to placing a lid slightly ajar on a pot, saucepan or skillet. The lid should be ajar by approximately 3/4-1 inch, allowing for either: the escape of excess steam or vapors, or the trapping of a portion of the steam or vapors.

Published by Sharon Lee Davies-Tight, artist, writer/author, animal-free chef, activist

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